Antifungal effects of selected menthol and eugenol in vapors on green coffee beans during long-term storage

Yamina Ben Miri, Ahmed Nouasri, Amina Benabdallah, Abderrahim Benslama, Zeynep Tacer-Caba, Affaf Laassami, Djamel Djenane, Jesus Simal-Gandara

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Food Science